Morning Dreamers Pancake Mix - 200g
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Pancake mix with baobab powder
- Gluten free
- Dairy free
- Wheat free
- Soy free
- Yeast free
- No refined sugar
- Makes 15 pancakes
How to use
5 mins prep, 15 mins cook.
- 3 eggs
- 255ml (1 + 1/4 cup) almond, oat or cow's milk
- Vegetable/sunflower/coconut oil for cooking
1. Crack eggs into a deep bowl, add milk and whisk together.
2. Add pancake mix into the eggs and milk, and whisk until combined with no lumps.
3. Heat a frying pan over a high heat and add a small amount of vegetable/sunflower or coconut oil to grease the pan. Once hot, reduce to a medium heat.
4. Use a large spoon to pour mixture into the pan. Wait until bubbles start to appear, then flip the pancake over and cook on the other side until brown. Add some berries or honey on top for a heavenly breakfast!
Hazards and Cautions
While every care has been taken to ensure this information is always as accurate as possible, food products are regularly improved and nutrition content may occasionally change. As a result we recommend that you always read the label carefully before using or consuming any products. Nutritional Reference Value (NRV) information is based on the typical composition of the product. Guideline daily amounts are those for typical adult (men and women). NRV information for non Boots products is calculated by the manufacturer. Boots has no control over the recipe or nutritional content of such products and information on this site may differ to that given on the product label. We would therefore recommend you do not solely rely on this information and always read the product label. If you have any queries, or you would like advice on Boots products please contact our friendly Customer care teams on:
Boots UK: 0345 609 0055
Boots Ireland: 1 890 200008
This information was last updated 09/04/2018
Store in a cool, dry place. Once made, store in the fridge and consume within 3 days.
Best before: see pack.
Country of Origin: UK
Manufacturers Address: Superfood Bakery, Unit 3, Cedar Court, 1 Royal Oak Yard, London, SE1 3GA
Organic coconut flour, organic brown rice flour, organic tapioca flour, organic buckwheat flour, organic coconut sugar, gluten-free baking powder (monocalcium phosphate, corn starch, sodium bicarbonate), cinnamon, baobab powder (2%).
Allergy advice: For allergens, please see ingredients in bold. Manufactured in a facility that handles nuts.
|Typical values||Per 100g dry product||Per 10cm pancake made with eggs and semi-skimmed milk|